Plum Jam & No-Roll Scones from #TheSavvyCook

July 12, 2017

I think this has been the tastiest spring and summer as of yet here on FW. We enjoyed cherries in our quinoa breakfast bowls, whipped up a refreshing artichoke dip with spinach and avocado, tossed together grilled corn and jicama with sweet watermelon for a salad that was as spicy as it was refreshing, cooled off with both pistachio and (fresh) mint ice cream pops, and a strawberry hot fudge sundae that will go down in Scott and I’s books…

Cilantro Cauliflower Stuffed Sweet Potato & Creamy Chipotle Sauce

July 8, 2017

Oh hey, we’re hanging out over the weekend! I couldn’t wait until next week to share this small dinner victory with you. So here is to some weekend dinner inspiration, or possibly meal planning for the upcoming days. It’s difficult at times to break free from our comfort zones, whether it be food or activity related. I like to be pushed out of bounds, in order to discover what I’d do, but I’m unable to always see the opportunity for…

Spicy Watermelon & Jicama Salad

July 3, 2017

Happy long holiday weekend to my U.S. folks (and Canadians too, eh?). I thought I would pop in for a short post this week to share a colorful and fun watermelon salad I made recently for any of you looking for another (easy) side dish to prepare for your holiday barbecues tomorrow. I was wary of the spicy watermelon combo, but am now sold and cannot imagine enjoying watermelon without a kick this summer. The flavor seems to completely change,…