Blue Cheese Dip: History, Ingredients, Recipes, and Health Benefits
Understanding Blue Cheese Dip
What Is Blue Cheese?
Blue cheese is a type of cheese known for its distinctive blue or green veins and strong flavor. Produced using cultures of the mold Penicillium, blue cheese develops its signature characteristics during the aging process. Common varieties include Roquefort, Gorgonzola, and Stilton. Each type offers a unique flavor profile, ranging from mildly tan