Cuban Bread Recipe: Easy Homemade Bread with Crispy Crust and Soft Interior
Overview of Chef John’s Cuban Bread
Origins and Popularity
Chef John’s Cuban Bread recipe not only captures the essence of Cuban cuisine but also reflects its rich history. Originating in Cuba, this bread gained popularity in Tampa and Miami, where Cuban communities flourished. Its distinctive crispy crust and soft interior make it a beloved choice for sandwiches like the Cuban sandwich (Cubano).