Horchata : A Step-by-Step Guide to Delicious Homemade Versions from Around the World
Understanding Horchata
Origins and Popular Varieties
Horchata dates back to ancient Egypt, where it was originally made from chufa (tiger nuts). The drink traveled to Spain, evolving into horchata de chufa. In Latin America, rice became the main ingredient, leading to horchata de arroz. Today, horchata’s global presence includes various forms and flavors. Mexican horchata typically combines rice,