Martha’s Spanish Rice and Sausage Recipe: Flavorful, Easy, and Perfect for Any Occasion

Martha’s Spanish Rice and Sausage is a savory dish combining spicy sausage, seasoned rice, and a blend of vibrant vegetables. Cooked in a rich tomato sauce, the dish promises a burst of flavors with every bite. You’ll find it versatile enough for a cozy family meal or an elegant dinner party. The combination of hearty ingredients ensures a satisfying dining experience.

  1. Spicy Sausage – The dish features sausage varieties like chorizo, adding heat and deep flavors.
  2. Rice – Long-grain white rice absorbs the tomato sauce and spices, becoming fluffy and flavorful.
  3. Tomato Sauce – Rich tomato sauce binds the ingredients, offering a tangy and savory essence.
  4. Vegetables – Ingredients like bell peppers, onions, and garlic bring color and freshness.
  5. Spices and Seasonings – Paprika, cumin, and oregano mix to give the dish its distinctive Spanish flair.

Preparing Marthas Spanish Rice and Sausage

Required Ingredients

To create Martha’s Spanish Rice and Sausage, gather these ingredients:

  • Spicy Sausage: 1 pound, sliced (e.g., chorizo or hot Italian sausage)
  • Long-Grain White Rice: 2 cups, uncooked
  • Tomato Sauce: 1 can (15 oz), rich and thick
  • Vegetables: 1 cup bell peppers, diced; 1 cup onions, chopped
  • Chicken Broth: 4 cups, low sodium
  • Spices: 2 tsp paprika, 1 tsp cumin, 1 tsp oregano, salt, and pepper to taste
  1. Heat the Sausage: In a large skillet, cook the sliced sausage over medium heat until browned, about 5-7 minutes. Remove and set aside.
  2. Sauté Vegetables: In the same skillet, add the diced bell peppers and chopped onions. Sauté until softened, approximately 5 minutes.
  3. Add Rice and Spices: Stir in the uncooked long-grain white rice, paprika, cumin, oregano, salt, and pepper. Cook for 2-3 minutes, letting the rice absorb the flavors.
  4. Mix Tomato Sauce and Broth: Pour in the rich tomato sauce and low-sodium chicken broth. Stir well to combine.
  5. Simmer Until Cooked: Return the browned sausage to the skillet. Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for 20-25 minutes, or until the rice is tender and the liquid is fully absorbed.
  6. Serve Hot: Fluff the rice with a fork and serve immediately, garnished with fresh parsley if desired.

Nutritional Information

Health Benefits

Martha’s Spanish Rice and Sausage packs a variety of nutrients. Spicy sausage (examples: chorizo, andouille) provides protein, promoting muscle growth. Long-grain white rice supplies carbohydrates, a key energy source. Colorful vegetables, including bell peppers and onions, add vitamins A and C, vital for immune function and skin health. The rich tomato sauce contributes antioxidants, such as lycopene, which support heart health. Spices (paprika, cumin, oregano) contain anti-inflammatory properties, enhancing overall wellness.

Dietary Considerations

This dish may accommodate various dietary preferences, though some adjustments may be necessary. For a lower-fat option, you can use lean sausage or turkey sausage. To make it vegetarian or vegan, substitute the sausage with plant-based alternatives and use vegetable broth instead of chicken broth. It’s essential to check all ingredient labels to ensure they meet your specific dietary needs, particularly if gluten or dairy sensitivities exist. Reducing sodium is possible by selecting low-sodium chicken broth and controlling the amount of added salt.

Serving Suggestions

Best Side Dishes

Complement Martha’s Spanish Rice and Sausage with a selection of ideal side dishes. Serve a crisp green salad with a light vinaigrette to offset the rich flavors. Include grilled vegetables like zucchini and bell peppers for added texture and nutritional value. For a heartier side, garlic bread or cornbread works well, providing a contrast in both texture and flavor. Add a dollop of guacamole or a scoop of pico de gallo to enhance the dish’s authenticity.

Occasions and Pairings

Serve Martha’s Spanish Rice and Sausage at various gatherings to impress guests. It’s perfect for family dinners, casual get-togethers, and potlucks due to its easy preparation and crowd-pleasing taste. Pair the dish with a chilled glass of sangria or a crisp white wine to balance its spicy notes. For non-alcoholic options, iced tea or a citrus-infused sparkling water offers refreshing alternatives. This versatile dish suits both weekday dinners and festive occasions alike.

Consumer Reviews and Feedback

Positive Reviews

You’ll find that Martha’s Spanish Rice and Sausage consistently receive high marks for its rich flavors and ease of preparation. Consumers often praise the spicy sausage, noting that it provides a robust and savory depth to the dish. Many reviewers appreciate how the seasoned rice perfectly complements the colorful vegetables and tomato sauce. One user mentioned, “The touch of garlic and cumin elevates the taste to restaurant-quality.” Others like how the recipe suits various occasions, making it a versatile choice for family dinners or potlucks. The positive feedback frequently highlights the hearty nature of the dish, which satisfies both adults and children alike.

Constructive Criticisms

While generally well-received, Martha’s Spanish Rice and Sausage have garnered some constructive criticisms. Some people find the dish too spicy due to the sausage, suggesting a milder alternative for those sensitive to heat. Others have commented on the preparation time, noting that while the process is straightforward, it can take longer than expected when cooking the vegetables to the desired tenderness. A few reviewers recommend using low-sodium tomato sauce to manage salt levels, as the combined ingredients can sometimes result in a saltier profile. Additionally, some find that the rice can get mushy, advising a closer watch on cooking times and liquid ratios to maintain perfect consistency.


Martha’s Spanish Rice and Sausage is a versatile and flavorful dish that can easily become a staple in your meal rotation. Its rich blend of ingredients offers a satisfying and nutritious option for any occasion. Whether you’re cooking for your family or preparing for a potluck, this recipe promises to impress with its robust flavors and ease of preparation.

While some may find the dish too spicy or time-consuming, there are plenty of ways to tailor it to your preferences. Pair it with the right sides and beverages to create a well-rounded dining experience. Give Martha’s Spanish Rice and Sausage a try and see how it can elevate your culinary repertoire.

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